News and Reviews
  • Arugula Launches Major Changes with “Spring...

    Arugula launches a new “inspired by the moment, inspired by farmers” menu format, new chef, new wine pairing dishes, and a newly redesigned dining room. Over the past few months, Arugula has been working behind the scenes on some major restaurant updates to both its menu and its dining environment. Ever since opening in 2009, Chef/Proprietor Alec Schuler has had

    ... Read More
  • Freshii on The Hill: Bright, Refreshing, Delicious

    Eat. Energize. That’s Freshii’s motto. This is a repost of Colorado food blogger Grace Boyle’s original post on her blog, Grace(full) Plate, and her Facebook page Boulder Food News. Based in Boulder, Grace Boyle has a phenomenal palate and unquenchable love for food. The Boulder Source is very happy that Grace is sharing her wonderful culinary articles with us. _______________________________ Freshii was started in 2005

    ... Read More